I had so many onions knocking about, more than was ever needed in one household.
I decided I needed to use them up ASAP, and thought I would try my hand at making Onion Bhajis.
I can not believe how easy and quick they was to make. If you like them, then I would really recommend making them at home. They take around 10 minutes and you only need 6 ingredients.
One being a whole lotta onions.
Onion Bhaji Wraps with Chilli Tomato Chutney & a Cucumber & Mint Yoghurt
Onion Bhaji Recipe:
Ingredients:
3 onions
120g flour
2 free-range eggs
1 tablespoon dried coriander
1 tablespoon of cumin seeds
2 tablespoons of vegetable oil
Method:
1) Thinly slice the onions.
2) To a large glass bowl add the 2 eggs and whisk.
3) Add the onions dried coriander and cumin seeds and mix.
4) Sieve the flour over, and mix together.
5) To a frying pan add the oil and heat for 2 minutes on a medium heat.
6) Take a heaped tablespoon of the onion batter and place in the frying pan.
7) Fry for 2 minutes and then flip over.
8) Continue doing this for another couple of minutes till the bhaji is golden brown.
9) Repeat the above till all the mixture is cooked.
Chilli Tomato Chutney Recipe:
Ingredients:
200g sliced tomatoes. (Small chunks)
2 tablespoons of sugar
Salt & Pepper
1 teaspoon of chilli flakes
1 tablespoon of Worcestershire sauce
Method:
1) To a pan add all the ingredients and simmer on a medium heat for 20 minutes.
2) Stir and mash every 5 minutes.
3) Spoon into a dish and leave to cool.
Cucumber & Mint Yoghurt Dip
Ingredients:
100g of plain yoghurt
1/4 cucumber (diced small).
Half a bunch of mint leaves (roughly chopped).
Juice of one lime.
Method:
1) Add the yoghurt to a bowl.
2) Add the cucumber mint and lime juice and mix together well.
I then sliced radishes, spring onions and peeled the leftover cucumber. I added these to mini wraps placed 2 bhajis on each wrap, and garnished with a little sliced red chilli and coriander.
I then spooned a little of the Chilli Tomato Chutney and Cucumber & Mint Yoghurt Over.
And walllaaaa all done.
I think this is one my favourite dishes that I have made in a while, just down to the fact that I had never made onion bhajis at home before, and I can not believe how easy and tasty they was.
Thanks for reading as always.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgItunZvG7Y2XE_-5sNSssJ0O2izIwPMw9bmwwpZ8ONG_YdjvYi-Ulcl3-cae8iwmX0sEaDJ_aWVPkFb-NMiRYDbT_KTVaiXebFX8ECfR67Z7t7NT5OM8203xR_R2Un4nwHPEIx2TubCpE/s400/blogger-image-25769776.jpg)
I decided I needed to use them up ASAP, and thought I would try my hand at making Onion Bhajis.
I can not believe how easy and quick they was to make. If you like them, then I would really recommend making them at home. They take around 10 minutes and you only need 6 ingredients.
One being a whole lotta onions.
Onion Bhaji Recipe:
Ingredients:
3 onions
120g flour
2 free-range eggs
1 tablespoon dried coriander
1 tablespoon of cumin seeds
2 tablespoons of vegetable oil
Method:
1) Thinly slice the onions.
2) To a large glass bowl add the 2 eggs and whisk.
3) Add the onions dried coriander and cumin seeds and mix.
4) Sieve the flour over, and mix together.
5) To a frying pan add the oil and heat for 2 minutes on a medium heat.
6) Take a heaped tablespoon of the onion batter and place in the frying pan.
7) Fry for 2 minutes and then flip over.
8) Continue doing this for another couple of minutes till the bhaji is golden brown.
9) Repeat the above till all the mixture is cooked.
Chilli Tomato Chutney Recipe:
Ingredients:
200g sliced tomatoes. (Small chunks)
2 tablespoons of sugar
Salt & Pepper
1 teaspoon of chilli flakes
1 tablespoon of Worcestershire sauce
Method:
1) To a pan add all the ingredients and simmer on a medium heat for 20 minutes.
2) Stir and mash every 5 minutes.
3) Spoon into a dish and leave to cool.
Cucumber & Mint Yoghurt Dip
Ingredients:
100g of plain yoghurt
1/4 cucumber (diced small).
Half a bunch of mint leaves (roughly chopped).
Juice of one lime.
Method:
1) Add the yoghurt to a bowl.
2) Add the cucumber mint and lime juice and mix together well.
I then sliced radishes, spring onions and peeled the leftover cucumber. I added these to mini wraps placed 2 bhajis on each wrap, and garnished with a little sliced red chilli and coriander.
I then spooned a little of the Chilli Tomato Chutney and Cucumber & Mint Yoghurt Over.
And walllaaaa all done.
I think this is one my favourite dishes that I have made in a while, just down to the fact that I had never made onion bhajis at home before, and I can not believe how easy and tasty they was.
Thanks for reading as always.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgItunZvG7Y2XE_-5sNSssJ0O2izIwPMw9bmwwpZ8ONG_YdjvYi-Ulcl3-cae8iwmX0sEaDJ_aWVPkFb-NMiRYDbT_KTVaiXebFX8ECfR67Z7t7NT5OM8203xR_R2Un4nwHPEIx2TubCpE/s400/blogger-image-25769776.jpg)
Omg I so need to make these for rob, they're his favourite and they sound incredible xxx
ReplyDeleteOh yum! I'll give these a go because I know my Hubby would love them! xx
ReplyDeleteThese look and sound like something my partner would love! Unfortunately I don't like onions or chilli but he does!
ReplyDeleteI had no idea onion bhajis were so easy to make! I can't wait to give these a try.
ReplyDeleteThese look amazing and I had no idea they would be so easy to make! I'm so surprised!
ReplyDeleteSarah :)
Saloca in Wonderland
This looks absolutely amazing! I always find your recipes so fun to read and they give me so much inspiration! Great post lovely xxx
ReplyDeleteThis looks absolutely incredible! I haven't had a chance to eat a decent lunch today so I could really do with this!
ReplyDeleteGeorgia x
www.georgiahathaway.co.uk
These sound lovely and look delicious too, I have a list of your recipes in a note on my phone for Simon to make ha ha they all sound incredible xxx
ReplyDeleteThese look just amazing and my mouth was watering reading the post x
ReplyDeleteYou're killing me with your food recipes, you need to be my chef asap x
ReplyDeleteOh wow they sound amazing! 😍 I'm not the best cook but I want to try being more experimental. The recipes are super helpful x
ReplyDeleteThese look and sound delicious!
ReplyDeleteThese are so easy to make and they look so yum!
ReplyDeleteCass | CassandraMyee
I love onion bhajis and have made them at home although found it hard to cook them without burning the outside! These look yummy X
ReplyDeleteThese look absolutely delicious! Thank you for sharing xx
ReplyDeletehttp://www.styleandsplurging.net
These look delish <3 Come cook for me please and thanks
ReplyDeleteHayley @ Tea Party Beauty
Such a clever idea and they look really yummy
ReplyDeleteGemma x | flutterandsparkle.com
I love your recipe posts! This looks SO good and right up my street x
ReplyDeleteO wowza! What a cute set up is this. Totally inspired me for my dinner tonight!
ReplyDeleteKaren x
www.jinksybeauty.com