With Autumn in full swing, I crave all the hot foods. This soup is easy and fast to make. Perfect in a plastic container and reheated at work, or of an evening. I usually make this of a weekend and freeze - so it is ready to go through the week.
07 November 2016
05 July 2016
Food: Pea, Mint & Avocado Soup
Being a right little piggy at the weekends, I then try and lighten up my whole diet through the week.
I made a big batch of this Pea, Mint & Avocado Soup last-night, and I plan to have it for lunch, at work. It took 5 minutes to make, and teamed with some Crackerbreads with cream cheese on, well I have a feeling that I ain't gonna feel one tiny bit deprived.
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