15 October 2016

Food: Spicy Stuffed Aubergine

I recently visited Jamie's Italian (post here), and fell in love with the stuffed aubergine dish. I recreated my own version at home this week, I didn't add any carbs, and just packed it with some leftover vegetables, spices and cheese. It was pretty much perfect. Just look how yummy it looks. :o)

spicy stuffed aubergine

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13 October 2016

Beauty: Peggy Sage Aqua Silky Foundation

My friend Nicola who does my make-up when I have a night- out, has raved about Peggy Sage Cosmetics for a while now, Peggy Sage Cosmetics is a French company that has a wide range of beauty products, that are very affordable and amazing quality.

I have seen not just my friend, but a lot of make-up artists in the Liverpool area raving about the brand across social media, for example Kate Hayes who is a super talented make-up artist.

The packaging isn't that luxurious or innovative, but the actual products on the hole are really top notch.

I went to my friends make-up masterclass last month, and the majority of the products she used were Peggy Sage.

When I was chatting to Nicola (Her Instagram is here if you fancy a nose at all the gorgeous make-overs she does) Nicola told me she has used the Peggy Sage Aqua Silky Foundation, and thinks I would really like it, so I picked one up, and well I haven't looked back.

peggy sage aqua silky foundation

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11 October 2016

Food: Review Of Jamie's Italian Liverpool

I have been to Jamie's Italian in Liverpool twice, the first time I visited I wasn't overly impressed, but the second time, I studied the menu thoroughly,  took my time ordering, and I enjoyed every course - as did my partner.

I was invited along to Jamie's Italian to enjoy a complimentary meal, and to be honest I absolutely adore Mr Oliver, and I would never turn down an offer to sample some of his grub.

Situated in Liverpool 1, there is always a buzz and lively vibe in the air. 
People on dates, work colleagues winding down, and families looking for a comfortable place to stop, and stuff their faces after a shopping spree.

I visited on a Thursday evening at 6pm, the restaurant was half full, and one thing I always pick up on when visiting the restaurant is how friendly, and laid back the staff are. The staff know the menu, they recommend dishes and drinks, and they are right there when you need something, but don't stalk the table. 

I arrived alone and ordered a drink before my Mum arrived, the drink was delivered quickly. 
(It had been a long day, so this was much welcomed haha).


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07 October 2016

Food: Salmon With A Pumpkin & Coconut Sauce

I wrote this post, went to publish it and deleted it by accident.
Yup I wasn't a happy soul, and it took me days to muster up any enthusiasm to re-write it.
But well, here I am. I hope you doubly enjoy it. :o)

It is officially Autumn and I take full advantage of all the fresh produce that is gracing us wth its presence. This recipe could be a soup, or a sauce, can be frozen and is easy peasy.

pumpkin and coconut soup
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